It generates splatter because it's an AM (amplitude modulated) oscillator being driven to 100% modulation depth with an approximation of a square wave. The Fourier frequencies extend (theoretically) to infinity. You get the fundamental carrier of the magnetron, +/- all of the Fourier frequencies.
If you are still talking about 60 Hz then no that is incorrect. The Fourier coefficients of a square wave do not all have the same amplitude. They fall off very rapidly. To get a sideband 1 MHz away from the nominal magnetron center frequency (choose any frequency +/- 10 MHz) there would have to be an harmonic 17,000 times the 60 Hz. Anyway there is no square wave. The half-wave rectified AC is half a sine wave, not a square wave. Define "splatter". What is the mechanism according to the established physics of RF energy that creates this "splatter"? Also AM modulation does not create phase noise or a broadband signal.
I think most of what is seen in rfmwguy's spectral plot is from the magnetron RF overdriving the spectrum analyzer he is using. You were right in your earlier post. He needs to put more attenuators on the input and maybe put the unit in a well shielded box.
..snip..
Rather than the expense of phase locking a fundamental to the molecular resonance of H2O, designers chose to fire a broad-band signal around 2.45 GHz that would contain multiple "spikes" so when thermal drifting, there would always be a component at or near molecular resonance of water, which heats the food.
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Nevertheless, the primary heating effect of all types of electromagnetic fields at both radio and microwave frequencies occurs via the dielectric heating effect, as polarized molecules are affected by a rapidly alternating electric field.
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There is no fundamental molecular resonance of H2O in this frequency spectrum. Heating of water also works at frequencies like 900MHz or any other. The Heating effect is related to the dipolemoment and the orientation of the molecules in the electric field. Its simply heating by moving the molecules:
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Rather than the expense of phase locking a fundamental to the molecular resonance of H2O, designers chose to fire a broad-band signal around 2.45 GHz that would contain multiple "spikes" so when thermal drifting, there would always be a component at or near molecular resonance of water, which heats the food.
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There is no fundamental molecular resonance of H2O in this frequency spectrum. Heating of water also works at frequencies like 900MHz or any other. The Heating effect is related to the dipolemoment and the orientation of the molecules in the electric field. Its simply heating by moving the molecules:
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You are correct, X_Ray, here is another chart showing further information, courtesy of London South Bank University, notice the upper horizontal axis, going from less than 1 GHz at the right hand end to more than 1000 GHz at the left end.
Notice the very important influence of temperature (different curves for different temperatures).
Notice the vertical bar at 2.45 GHz, showing how wrong is the statement that...
Rather than the expense of phase locking a fundamental to the molecular resonance of H2O, designers chose to fire a broad-band signal around 2.45 GHz that would contain multiple "spikes" so when thermal drifting, there would always be a component at or near molecular resonance of water, which heats the food.
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Water has a huge number of resonance peaks in the spectrum, but looking just at the frequencies of interest (GHz):
The local resonance peak (shown by the dielectric loss, in the blue curves) at 20 deg C is at around 20 GHz instead of at 2.45 GHz
At 100 deg C (the boiling point of water) the dielectric loss (blue curves) exceeds 100GHz. There is nothing much at around 2.45 GHz
There was nothing at 2.45 GHz to "lock in"
Here is a chart showing attenuation for atmosphere constituents such as water vapour (H2O) and molecular oxygen (O2). Notice that the axis is logarithmic
Rough plot of Earth's atmospheric transmittance (or opacity) to various wavelengths of electromagnetic radiation. Microwaves are strongly absorbed at wavelengths shorter than about 1.5 cm (above 20 GHz) by water and other molecules in the air.
...I have removed my incorrect assumption to Shell as I have just googled the same info the way you did and found it to be fairly accurate although you did not explain why exactly 2.45 GHz was utilized in cooking...
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Microwave ovens use frequencies in one of the ISM (industrial, scientific, medical) bands, which are reserved for this use, so they do not interfere with other vital radio services. Consumer ovens usually use 2.45 gigahertz (GHz)—a wavelength of 12.2 centimetres (4.80 in)—while large industrial/commercial ovens often use 915 megahertz (MHz)—32.8 centimetres (12.9 in)
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The microwave frequencies used in microwave ovens are chosen based on regulatory and cost constraints. The first is that they should be in one of the industrial, scientific, and medical (ISM) frequency bands set aside for non-communication purposes. For household purposes, 2.45 GHz has the advantage over 915 MHz in that 915 MHz is only an ISM band in the ITU Region 2 while 2.45 GHz is available worldwide. Three additional ISM bands exist in the microwave frequencies, but are not used for microwave cooking. Two of them are centered on 5.8 GHz and 24.125 GHz, but are not used for microwave cooking because of the very high cost of power generation at these frequencies. The third, centered on 433.92 MHz, is a narrow band that would require expensive equipment to generate sufficient power without creating interference outside the band, and is only available in some countries.
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Still always there to correct me I see. I have removed my incorrect assumption to Shell as I have just googled the same info the way you did and found it to be fairly accurate although you did not explain why exactly 2.45 GHz was utilized in cooking. Feel free to report this post to the Mods as has been your habit over the past several months.There are historical and technical reasons to use this frequency but the the most important is that 2.4GHz-2.5GHz is worldwide defined as ISM band (free for Industrial, Scientific and Medical use). Also the size of the required components is good to handle and can be easy and cheap manufactured.
Its difficult to describe without a chalkboard. I'll check back from time to time, but have put in a lot of long hours...time is a precious commodity. Thanks again.
I wanted to suggest a possibly simple improvement for Dave's experiment. There is talk about the thermal thrust displacement of his pendulum/frustum. I would think the displacement of air over time could be fairly long in period as opposed to an EM thrust. The idea is to let the frustum develop its thermal displacement of the pendulum which should be a fairly constant displacement. This is if the thermal equilibrium and gradient can be kept about constant and the magnetron can be kept in lock
The EM thrust (if there is any) should be pulsed at the period of osculation for the pendulum. Under-dampening of the pendulum may be desirable in this situation. Basically, he won't be interested in the constant displacement of the pendulum but rather the period and amplitude of osculation for the pendulum. What would be needed is to take into account a dampened harmonic oscillator to derive the amount of force being applied. The nature of a harmonic oscillator should amplify the observation of any force if there is any.
If a test pulse of force is needed it may be possible to do this by winding a coil or solenoid and placing it near an aluminum/copper plate hanging from the pendulum. When the coil is turned on at a known number of turns and current a change in the magnetic field should develop counter-currents in the plate pushing the plate away. The solenoid could be pulsed at the frequency of the pendulum to test the system.
To be fair, the rectified signal must contain a square wave component as it can be mathematically expressed with such. Although, I have a bit of confusion how a half wave rectified AC signal turns into 60Hz. I suspect we might be discussing a full wave rectified signal. That said, I must agree with zen-in that the harmonics aren't causing the signal seen.
For a full wave signal, we can express that signal as a sine wave multiplied by a square wave of the same period. Negative components of both multiply to become positive.
The Fourier transform of such is then given by the convolution of the transforms of each individually
Likewise, a half wave signal can be expressed as a multiplication of a sine wave with a square wave containing a DC offset (to bring the wave from 2V to 0 instead of V to -V).
Re-normalizing the amplitude, this transform looks similar:
What's important is the summation terms in both. As the cosine terms necessarily cannot become greater than 1, we see that the amplitude of each harmonic falls off as the power of that harmonic squared. The 10,000th harmonic of 60Hz (even less for 17k) at best contributes one part in 400 million to the overall energy of the signal. This corresponds to a -86db drop from peak; and although I can't read the spectrum analyzer display very clearly, I suspect it broadens far earlier than that.
Looking forward to the future, including a completely battery-powered build, I think it is feasible for a DIYer to build a spherical air bearing. Such a system would allow the emdrive to accelerate on its own. I am in the early stages of designing such a system. This would be a separate test-stand augmenting the current torsional pendulum.
... a DIYer to build a spherical air bearing. This system would allow the emdrive to accelerate on its own. ...
... a DIYer to build a spherical air bearing. This system would allow the emdrive to accelerate on its own. ...
It would be nice to let it accelerate on its own. One issue is separating thermal air flow from the actual thrust if there is any. One of the reasons for suggesting boosting at resonance on an osculating pendulum is to separate the thermal thrust from any useful thrust it may have. That is, if thermal thrust can be made not to osculate, while the useful thrust can. Now that I think of it the pendulum approach does allow it to freely accelerate.
Does anyone know the status of the new paper by White and March?No
I just received the paper Dr. White published in September. A Discussion on Characteristics of the Quantum Vacuum, published in Physics Essays, Sept. 2015. http://physicsessays.org/browse-journal-2/product/1396-11-harold-sonny-white-a-discussion-on-characteristics-of-the-quantum-vacuum.html
It's not what you're looking for but I found it to be a very inspiring read. I'm currently working on a response to this discussion.
Last I heard, after several re-writes of their copper frustum in-vacuum paper, there is no hope in sight of getting it past the peer reviewers for the Journal in question. Not much else going on, due to budget cuts. It sounds like any work being done is on their own time.
... a DIYer to build a spherical air bearing. This system would allow the emdrive to accelerate on its own. ...
It would be nice to let it accelerate on its own. One issue is separating thermal air flow from the actual thrust if there is any. One of the reasons for suggesting boosting at resonance on an osculating pendulum is to separate the thermal thrust from any useful thrust it may have. That is, if thermal thrust can be made not to osculate, while the useful thrust can. Now that I think of it the pendulum approach does allow it to freely accelerate.
I was just thinking that if you tilt the air bearing it also can be used as a pendulum. Good point from Swallow below is that it wouldn't work in a vacuum test. ... Maybe a magnetic bearing then?
Hi Phil
Thanks for the update.
I have run Dave’s design through our software for D1=254mm D2=158.75mm L=205.74mm
Then for TM013 mode, Fo=2462.5MHz Df= 0.4886
Theoretical Q = 88,500 but even with high precision machining and spherical endplates, max practical Q would be around 60,000. With flat end plates 10,000 is probably the max achievable, but is compatible with a commercial magnetron.
Direct injection without any circulator and load to absorb reflected power is very hard on the magnetron and I would not expect a very long life.
From the displacement data it looks like Dave is measuring a reaction force and acceleration. To obtain a true value of thrust, the dynamics of the measurement apparatus would need to be modelled and Newton’s laws applied.
Best regards
Roger.
Does anyone know the status of the new paper by White and March?No
I just received the paper Dr. White published in September. A Discussion on Characteristics of the Quantum Vacuum, published in Physics Essays, Sept. 2015. http://physicsessays.org/browse-journal-2/product/1396-11-harold-sonny-white-a-discussion-on-characteristics-of-the-quantum-vacuum.html
It's not what you're looking for but I found it to be a very inspiring read. I'm currently working on a response to this discussion.
Last I heard, after several re-writes of their copper frustum in-vacuum paper, there is no hope in sight of getting it past the peer reviewers for the Journal in question. Not much else going on, due to budget cuts. It sounds like any work being done is on their own time.
So are you saying that funding for their work has been cut?